Restaurant
Our restaurant and bar, The Mango Café, is situated in the same tropical gardens as the Hotel itself, creating the most pleasant and peaceful surroundings to complement the exquisite cuisine. Food is served all day from breakfast to dinner to satisfy the needs of all our customers.
You can select from the vast menu of seafood, meats and vegetarian dishes or choose one of our famous brick oven pizzas, freshly made on the premises by our resident Italian chef. The daily specials and fine imported wines attract clientele from all over the island for relaxing lunches or candle lit dinners.
Classics of the menu:
- Brushetta
- Shrimp Cocktail
- Seafood Ceviche
- Anafre
- Paella
- Pork Roast
- Beef Stroganoff
- Lobster Ravioli
- and selection of famous homemade Italian Pizzas wood fired in our Brick oven
- Homemade cakes
- Crème caramel
- selection of ice creams

John Fraser, the head divemaster, is excellent, kind, cares about your entertainment and finds the fishes, such as the sea horses.-- diverk

A Blue Tang hiding in some coral.
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